Chicago French Press (CFP) is a woman-owned and Black-owned beverage enterprise founded in 2017 by Kris Christian, a former Wall Street professional who started the company from her home kitchen. Headquartered in Chicago's Pilsen neighbourhood, CFP specialises in premium, freshly roasted organic coffee and loose-leaf wellness teas, serving customers nationwide online and through multiple Chicago-area cafe locations.

What sets CFP apart is its unique oil-based infusion process, where coffee beans are roasted and then hand-flavoured using oil-based syrups that infuse flavour directly into the beans. This approach, born from Christian's desire to create a healthier, more flavourful cup that didn't require sugar and cream, has earned the brand recognition as Food Network's "Best Flavoured Coffee Brand" tested by the Food Network Test Kitchen. The brand frequently appears on QVC and is available at Chicagoland Target stores.

Beyond coffee, CFP is deeply committed to community impact through its "Grinding for a Cause" initiative, donating a portion of proceeds from every bag sold to non-profit organisations supporting women, youth, and vulnerable communities globally and locally. The company employs women, people of colour, and individuals facing disadvantages and partners with high school interns through organisations like The Grey Matter Experience—intern-designed creations like the Tres Leches Latte have become permanent menu staples. CFP also roasts using electric-powered equipment, committing to a future-forward, sustainable approach that reduces its carbon footprint.