Taste of Chi by Ally ‘a la Carte is a Chicago-based seasoning brand created to bring culture, flavor, and connection back to the kitchen. Inspired by the city’s neighborhoods and food scene, each blend is uniquely named to reflect Chicago while delivering bold, versatile flavor.

From blends like G.Herb.Oh Everything (Gherboh), Let Me Get Extra Lemon Pepper, and Stony Island Seafood, the names are designed to spark interest, start conversation, and represent the culture behind the flavor.

The brand was created as a solution for people who want more flavor in their meals without feeling limited, seasonings that can be used your way, whether you’re cooking at home, hosting, or just elevating everyday dishes.

Taste of Chi offers handcrafted blends designed to work across multiple meals and cooking styles, making it easy for anyone to cook with confidence and creativity.

The ideal customer is someone who loves good food, appreciates culture, and wants to make their meals taste better without overthinking it.

What sets Taste of Chi apart is the storytelling behind the brand. From the names to the flavor profiles, everything is rooted in Chicago culture, making it more than just seasoning, it’s an experience.

The brand has gained strong traction through social media, including a viral moment that drove thousands of views, increased website traffic, and generated strong sales, along with a featured cooking segment on WGN-TV.